Wine + Food + BookCrossing Challenge March 2011 -- Start Saving your books!

[cathepsut]

The forum post with an explanation is here.

Books I am thinking about releasing:
My Life in France (Movie Tie-In Edition)
Two for the Dough (Stephanie Plum, No. 2)
The Subtle Knife (His Dark Materials, Book 2)
Le Tour Gourmand (in German)

That obviously means that I have to read at least one of them by the end of February.

I could also part with some cookbooks, but I would not necessarily like to wild release them:
(Yes, that was a hint, but beware -- only the first three books are in English, the rest is in German)

Cocktails (Cookery Library)
Vietnam on a Plate: A Culinary Journey
The Marmite Cookbook
Die sensationelle Kreta-Diät -- definitely not wild releasing this.
Witzigmanns Kreta-Kochbuch -- same here.
Das Bubba Gump Shrimp Kochbuch
Schnell und fein mit Blätterteig
Pfälzisch-Saarländische Küchenschätze
Cocktails

If you know a great location for wild releasing cookbooks, even German ones, let me know! I could be your book pimp and send them to you.